Tomatillo Salsa

August 2, 2010

Tomatillo Salsa

www.theorganickitchentucson.com

8 tomatillos (husks removed)
1 clove garlic
between 1/2 and 1 cup parsley and cilantro (to taste)
salt, to taste

Boil the tomatillos in water for 15 minutes. Puree the tomatillos, garlic, herbs, and salt.

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