September 7, 2009
Pear and Goat Cheese Bowls
Sara Jones, Tucson CSA
Slice pears in individual bowls and sprinkle with crumbled goat
cheese. Pour a little honey on top and serve. Great as a starter
or as dessert.
September 7, 2009
Sara Jones, Tucson CSA
Slice pears in individual bowls and sprinkle with crumbled goat
cheese. Pour a little honey on top and serve. Great as a starter
or as dessert.