Be part of the local food system. Know your farmer. Cook creatively. Eat seasonally and healthily. Support local sustainable farming. Be kinder to your environment. Have fun. Tucson CSA offers weekly “shares” of local, organically-grown produce. We also have goat cheese, bread, grass-fed meats, pasture-raised eggs and chickens. Pickups are on Tuesdays or Wednesdays, 4:00 to 7:00 pm, in the courtyard of The Historic Y (E. University Blvd and 5th Ave.) Subscribe online at any time for 6 or 12 pickups.
SUBSCRIBE / CREATE NEW ACCOUNT (join the Tucson CSA)
MANAGE YOUR ACCOUNT (change pickup day, change subscription, place a delivery hold)
RECHARGE YOUR ACCOUNT (make a payment by check or e-check)
REOPEN AN ACCOUNT (contact us for desired pickup day and shares)
Remodeling work at Don’s new bakery is causing some bread schedule changes: there will be bread as normal on Oct. 25 & 26, but there will be no bread on Nov. 1 & 2 and possibly no bread on Nov. 8 & 9 (watch this space).» Read more... October 4, 2016
We are taking orders for Josh’s pasture-raised Thanksgiving turkeys until Nov. 9. $4.50 per pound. Reserve yours with a $20 deposit at the front desk.» Read more...