Be part of the local food system. Know your farmer. Cook creatively. Eat seasonally and healthily. Support local sustainable farming. Be kinder to your environment. Have fun. Tucson CSA offers weekly “shares” of local, organically-grown produce. We also have goat cheese, bread, grass-fed meats, pasture-raised eggs and chickens. Pickups are on Tuesdays or Wednesdays, 4:00 to 7:00 pm, in the courtyard of The Historic Y (E. University Blvd and 5th Ave.) Subscribe online at any time for 6 or 12 pickups.
SUBSCRIBE / CREATE NEW ACCOUNT (join the Tucson CSA)
MANAGE YOUR ACCOUNT (change pickup day, change subscription, place a delivery hold – can only be done between the day after your pickup and midnight Friday)
RECHARGE YOUR ACCOUNT (make a payment by check or e-check)
This Tuesday and Wednesday (Aug. 25-26, 4-7 pm) we are having a prickly pear fruit demo and prickly pear fruit lemonade samples in the courtyard. Come try some!» Read more... August 24, 2015
We are now taking orders for Josh’s grass-fed lamb shares. Reserve your share at the front desk with a $20 deposit. Lamb shares will be ready starting Sept. 8. More info at the front desk or at Products > Meats.» Read more... August 3, 2015
There will no bread on Aug. 18-19. Don Guerra from Barrio Bread will be out of town teaching a Community Supported Baker workshop, spreading the good word to other places!» Read more...